Biotech firms may continue to benefit from genetically modified crops despite the continuing controversy on the subject.  Click here for full story.

Currently, only 2% of crop areas include genetically modified crop plantings but the total crop area planted has doubled since the year 2000.  Clearly both governments and the consumer has mixed emotions on the subject, but the agribiotech sector continues to profit by the continuing trend towards genetically modified crops and food products. 

This entry was posted on Thursday, August 30th, 2007 at 1:01 pm and is filed under Health Care & Pharmaceuticals, Food & Beverage. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.